Pesto
This classic version of pesto sauce is delicious served atop Roan Mills whole grain pastas or used as a sandwich spread in place of the usual mayonnaise and mustard.
Ingredients
Serves 4-6 people
- 2 cups Kenter Canyon Farms Organic Basil leaves washed and dried
- ¼ cup pine nuts
- 2 cloves garlic
- ½ cup olive oil
- ½ cup grated parmesan cheese
- Salt and pepper to taste
Preparation
Prep: 15 min • Ready in: 15 min
Combine ingredients in food processor and grind into a paste.
Recipe from the Kenter Canyon Farms test kitchen